Rice chefs Cesar Tovar (top) and Iris Millan dazzled attendees of the March 15 Brown Bag event with a demonstration of their culinary skills. They prepared an array of delectable dishes that attendees enjoyed afterward. The Brown Bag Event was organized by the Staff Advisory Committee. Photos by Jeff Fitlow.
Rice chefs demo their culinary artistry
– March 16, 2017Posted in: Current News


